I create refined, bespoke fine-dining menus using the very best Highland ingredients for an unforgettable private dining experience.

Lee Beale

I craft refined private dining built around the best of the Highlands.

I’ve been a professional chef for 30 years, and for the last 5 years I’ve focused on private dining. I bring a fine-dining approach shaped by high-end restaurants, translated into a relaxed, personal experience in your home or venue.

With access to one of the best larders in the world, I cook with outstanding Highland produce and create high-quality bespoke menus tailored to your tastes, your guests, and the occasion.

Plan your menu with me

My secret is choosing the freshest local ingredients so I can create something truly special.

What you can expect when you dine with me

Bespoke menus with a personal touch

Cooking is my number one passion and hobby, and private dining lets me design bespoke menus that give you a genuinely unique experience.

A fine-dining background built over decades

I honed my skills at Cromlix House Hotel, and I’ve spent 30 years building the craft, consistency, and calm precision that fine dining demands.

Seasonal Highland produce at the center

I focus on choosing the freshest local ingredients, because that’s what allows me to create something special on every plate.

Lee’s Menus

I offer refined menus designed for private dining, with elegant choices across each course and a strong focus on local Highland produce. I’m happy to tailor dishes to your event style and preferences.

Request availability

Stories and testimonials

We were expecting a good night with the menu Lee provided but it was not just a good night it was a FABULOUS night. We were amazed at the quality and the presentation of the dishes. Highly recommend Lee

Ian Lawley

Chef Lee catered our small log-cabin wedding, and the food was absolutely exceptional. The canapés were a perfect start, the duck breast salad was beautifully balanced, and the venison main was rich, flavorful, and cooked to perfection. The sticky toffee pudding was the ideal finish comforting, indulgent, and unforgettable. Everything felt thoughtful and effortless, and the food truly elevated our day. We couldn’t have asked for a better experience and wouldn’t hesitate to recommend Chef Lee.

Alex graham

We all enjoyed the experience. Chef Lee was excellent, the food was gorgeous and we would definitely recommend!

Lisa

Chef Lee was very engaging and inviting when it came to creating a menu that was accommodating to multiple food allergies and a large group of people! Every meal we had gave a part to the highlands Scottish culture which was delicious and enjoyable.

Ashley Sanders

Lee was very polite and chilled,accommodating to dietry requirements,able to read the room and above all an excellent chef. The food was outstanding,locally sourced,generously portioned and prepared on time.From our canapes to our dessert we couldnt have asked for anything more.Definately one of the highlights of a special burthday weekend.

Susan Thain

Perfect chef for our small wedding, food was great and generous portions! We even had and extra at the end of home made fudge, thankyou!

Carlie Barlow Mee

Chef Lee was great!

Alex Quick

Absolutely fantastic cannot recommend enough. Amazing from start to finish ????

jenny harper

Very good presentation, very good food, flexible with the menu all cleaned up when completed. Very professional experience.

Allan cowie

Lee was fantastic from start to finish, his communication before the evening, all of our food, his attention to detail and he had a great personality too, was lovely to have him in our home for my mums 70th birthday it was a fantastic experience from start to finish food was amazing! Would highly recommend Lee

Lindsey Allen

Frequently Asked Questions

How much does a private chef experience with Chef lee cost?

The average menu price for Chef lee is 70 GBP per person. Final pricing may vary depending on the menu, number of guests, and event details.

What type of cuisine does Chef lee cook?

Chef lee offers Chef's special, Local, French and Seafood/Fish cuisine for private dining experiences.

Where does Chef lee offer private chef services?

Chef lee offers private chef services in GB.

Which occasions can I book Chef lee for?

You can book Chef lee for Birthday, Family reunion, Bachelor/Bachelorette, Friends gathering, Corporate and Foodie adventure, depending on availability and the event details.

How do I book this private chef experience?

Choose a menu, share your event details, and the Take a Chef team will help confirm the experience with the chef.

Let’s plan a refined private dining experience together—email me to get started.

[email protected]
+44 07546584597

12 Essich Gardens, Inverness IV2 6BW

Chef Lee Beale

I create refined, bespoke fine-dining menus using the very best Highland ingredients for an unforgettable private dining experience.

I craft refined private dining built around the best of the Highlands.

What you can expect when you dine with me

Bespoke menus with a personal touch

A fine-dining background built over decades

Seasonal Highland produce at the center

Lee’s Menus

Highland Farmhouse Menu

Highland Indulge Menu

Highland Exclusive Menu

French Bistro menu

French Indulgence

Stories and testimonials

Frequently Asked Questions